Flank Steak Don Pedro
In Stock ~ Product Supplied Frozen
It's the real deal when you're looking for a true South American steak cut. These wonderful exclusively produced Angus and Hereford Flank Steaks and produced in Uruguay by Don Pedro, renowned for quality in every respect. Free-range grazed beef finished for 120-150 Days on Grain gives this beef the magical deep muscular fat that enhances the cook and flavours alike. Great beef and something very special indeed.