A real carnivore's treat - the T-Bone Steak combines two of the best cuts of beef: the flavoursome sirloin sits on one side of the bone, and the tender fillet lies on the other.
To enjoy this steak at its very best we recommend cooking to medium-rare to avoid overcooking the fillet.
- Delicious T-Bone Steak for Carnivores
- Flavoursome Sirloin
- Tender Fillet
- Extra Matured, Dry-Aged
In Stock ~ Fresh, Uncooked Product