Our Oven Ready Wild Scottish Rabbits offer beautifully lean, delicate meat with a subtle game flavour. Wild and naturally foraged in the Scottish countryside, these rabbits are expertly prepared and ready to cook, making them perfect for roasting, slow braising, or classic rustic dishes.
£9.90
Wild Scottish rabbit is one of the true highlights of traditional British game. Naturally lean, delicate in flavour, and incredibly versatile in the kitchen, it’s a meat that has been enjoyed for generations.
Our Oven Ready Wild Scottish Rabbits are carefully prepared so they’re ready to cook straight away, making them ideal for both classic country cooking and modern game dishes. Because these rabbits are truly wild, they forage naturally across the Scottish countryside, which gives the meat its clean, subtle game flavour and firm texture.
Rabbit responds beautifully to slow cooking methods that help keep the meat tender and juicy. It’s perfect for slow braising with wine, Mustard, or cider, traditional stews and casseroles, or even roasted whole with garlic, herbs, and seasonal vegetables.
The flavour is lighter than most game, sitting somewhere between chicken and pheasant, but with its own distinctive character that works wonderfully with simple, rustic ingredients like thyme, rosemary, smoked bacon, mushrooms, and root vegetables.
For anyone looking to explore traditional wild game or add something different to the table, Oven Ready Wild Scottish Rabbit is a fantastic choice—natural, sustainable, and packed with countryside flavour.