Japanese F1 Mezurashii Wagyu Sirloin Steak

Description

Mezurashi Mono Wagyu Sirloin Steak

The Mezurashi Mono F1 Wagyu Sirloin – a rare and exciting new addition to the UK market, brought to you by John Davidsons. Unlike the A4 and A5 pure-blood Wagyu that are typically imported from Japan, this F1 variant Wagyu is something rare and truly different.

Carefully bred from Japanese Black Cattle crossed with Black Angus, this steak offers the best of both worlds. The Wagyu genetics deliver beautiful, intricate marbling, while the Angus influence enhances depth of flavour and adds a heightened savoury profile. The result is a sirloin that is luxuriously tender, yet with a more pronounced, beef-forward taste than traditional Wagyu.

This is a rarity in Japanese exports – and one that promises an epic eating experience. Perfect for those who appreciate exceptional marbling balanced with bold, natural flavour, Mezurashi Mono F1 Wagyu Sirloin is a cut that raises the bar for premium beef in the UK and all large enough for sharing… A little goes a long way with this kind of beef.

Information

• Expertly butchered with the utmost care and attention to detail
• Portioned and professionally blast frozen in its optimum condition
• Shipped and delivered in a frozen state
• Simply thaw overnight in the fridge to revive perfection.

Product Supplied Frozen