WXA Cow Silverside

Now this is an exceptional Silverside Roast from our renowned Black Rock Mountain range—a classic, leaner cut ideal for those who appreciate deep, mature flavour in a traditional roast.

Sourced from Wagyu x Angus (WxA) cattle, this Silverside combines the refined marbling of Wagyu with the bold, beefy character of Angus. The result is a roast that’s both flavourful and tender, showcasing the benefits of cattle raised to full maturity on open pasture.

The Wagyu influence lends a touch of succulence through fine marbling, while the Angus heritage delivers a robust, full-bodied taste. This cut, taken from well-aged, grass-fed cattle, carries a complexity and richness that simply isn’t found in younger or more common beef.

Best suited to slow roasting, this Silverside becomes exceptionally tender when cooked low and slow, then rested well before carving. Slicing thinly against the grain unlocks its naturally savoury, layered flavour and showcases its firm-yet-tender texture.

Perfect for hearty family meals or refined gatherings, this WxA Silverside Roast is a true expression of premium, traditional beef—where quality breeding and careful ageing come together to create something genuinely special.