1824 Australian Wagyu Chateaubriand

Description

Experience one of the most prized cuts of beef with this premium 1824 Wagyu Chateaubriand. Carefully cut from the head of the fillet, this exceptional cut is renowned for its outstanding tenderness, fine texture, and rich buttery flavour.

Beautifully marbled, our Wagyu Chateaubriand delivers a luxurious melt-in-the-mouth experience while maintaining the delicate, refined character that makes fillet so highly sought after. Perfect for special occasions, intimate dinners, or celebrations, it is equally suited to roasting whole or slicing into thick indulgent steaks.

Information

The 1824 herd are born wild, free to range on vast native pastures in Australia’s great Northern cattle country. This is real, primal meat. Herds that’ve been honed for generations with proven techniques and a knowing hand to thrive on the Australian range.
It’s Australian heritage, dedicated to quality beef for almost 2 centuries. It’s the original branded meat. The care and passion of their people. Pride in their country, working hard, and playing hard. The home of Australian meat. ​ All in the pursuit of better meat. 1824. Since, well, 1824.

Product Supplied Frozen