These Clootie Dumplings get their name from the “cloot” or cloth in which it was traditionally boiled. Generations of Scots have enjoyed its delicious rich taste as a favourite pudding over the festive period, but we have news for you! Clootie Dumplings are NOT just for Christmas! Whether your preferred cream is a dollop of whipped or a scoop of vanilla ice, these puddings are top notch at any time of year.
- Traditional Scottish Clootie Dumpling
- Ready to heat and serve
- Delicious with a dollop of cream
- Serves 2-3