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Description
This is no ordinary Lamb, this is the premium – Maimoa Lamb
A beautifully prepared centrepiece for those who appreciate lamb at its very best. Our French-Trimmed Rack of Maimoa Lamb is expertly cut and carefully matured to deliver the tenderness, succulence and clean, delicate flavour that make premium New Zealand lamb so highly regarded.
The elegant French trim reveals the rib bones for a refined finish, giving this cut real presence on the plate. Roast it whole for a striking table centrepiece, or portion into individual cutlets for quick pan-frying or fast roasting. However you choose to serve it, the result is tender, flavoursome lamb with a naturally impressive presentation.
Ideal for intimate dinners, special occasions or a refined weekend roast, this rack brings together visual appeal, skilled butchery and exceptional eating quality. It is a cut that reflects the care behind Maimoa Lamb: simply exquisite New Zealand lamb, prepared to meet the highest expectations.
Information
- French Trimmed for Perfect Presentation
- Fully Matured Lamb Rack
- Roast whole or cut into cutlets
Product Supplied Frozen
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