Know your cut
Our Classic XL – Super Thick cut, Dry Aged Ribeye Steaks are everything a steak lover could ask for—extra large, thick cut, and beautifully tender. Sourced from trusted UK and Irish producers, these steaks are primarily from grass-fed beef, then carefully dry-aged to develop deep, rich flavour and unbeatable succulence.
Each steak is hand selected to ensure you get a juicy, flavoursome experience—no matter how you like yours cooked (though we highly recommend medium-rare to truly appreciate the texture and bold beefy taste).
If you’re looking for a steak that delivers with every bite, the Classic XL Dry Aged Ribeye will not disappoint.





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