Know your cut
The wonderful rich, succulent flavour of our expertly hand-diced Lamb Neck Fillet is the best. Renowned for its superior marbling and deep, robust taste, this cut is a butcher’s favourite for slow-cooked dishes. Perfect for stews and curries, it melts in your mouth after gentle, slow cooking. Sourced from the most prized section of the shoulder, each piece is carefully hand-cut into generously sized cubes, ensuring maximum tenderness and flavour. Indulge in the ultimate comfort dish with this exceptional cut of lamb—pure, flavourful perfection in every bite.





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