Cotoletta Vitello ~ Italian White Veal Cutlet

Description

Cotoletta Vitello ~ Italian White Veal Cutlet A ribeye cutlet with the bone left in, from premium Italian White Veal (Vitello Bianco). Exceptionally tender, mild in flavour that works so well with a simply seasoned butter and rosemary finish.

This is just one of those moment that happen from time to time where you come across something new and different with all the teasers of being that something special. Not being one to be misled by fancy statements and false promises, we tried some and boy.. did we like it!! Although lean, the meat is succulent and delicate with juicy mellow flavours oozing from the meat that lends itself to simple seasoning to finish off what is an absolutely beautiful product. Bingo!

Information

Our suppliers at Gruppo Vercelli take great pride in what they produce. Not only is this evident in the quality of the meat they produce, it is documented right back to the farms where animal welfare is recognised as one of the most important factors of production alongside diet plans and vaccine management to process this world leading product to the highest global industry standards.

Product Supplied Frozen