Cullen Skink Soup
Only 4 left in stock
This soup is a local speciality, from the town of Cullen in Moray, on the northeast coast of Scotland. A thick Scottish soup made of smoked haddock, potatoes and onions.
Heat thoroughly on a medium heat over a hob or microwave on full power, mixing regularly to ensure heated through.
Ingredients: Smoked Haddock, Haddock (Fish), Milk, Potatoes, Water, Onion, Salt, Pepper
Allergens in BOLD