Japanese Teriyaki Chicken Grillstick
We love these super tasty Chicken grill-sticks with our Japanese Teriyaki coater. Low Fat doesn’t mean boring when you get the right flavours onboard.
- Low Fat from The Lean Butcher
- 100% Chicken Breast meat only
- 4 x 50g Skewers
- Protein rich, this is a great start when incorporated as part of a calorie controlled diet.
- Healthy Low Fat alternative to Beef and Lamb
- Chicken meat is a great source of Iron, Zinc, vitamin B6 and niacin (vitamin B3), which are both essential for the body’s metabolism and energy production while maintaining the immune system and blood sugar maintenance.
- Also found in Chicken is Biotin (vitamin B7) which helps cell growth and vitamin B12 which is essential to nerve cell and blood cell maintenance.
- Blast frozen to lock in the freshness
Chicken Burger (94.3%), Burger Mix (4.9%) [Rusk (contains: rice flour, gram flour, maize starch, salt, dextrose), Potato Starch, Salt, Spices (white pepper, black pepper, cayenne, ginger), Yeast Extract, Onion Powder, PRESERVATIVE E223, Herb (parsley), Antioxidant E300], Pea Flake (4.4%)], Teriyaki Seasoning (5.7%) [ Sugar, Salt, Sesame (SESAME) Seeds, Soy Sauce Powder (SOYA), Red Pepper, Ginger, Garlic, Chilli, E631 & E632, Citric Acid, Silicon Dioxide
Contains: SESAME, SOYA
Add this cooked product to almost any dish you want. Chop and serve over a Salad, slam into a roll or simply serve on the stick with dipping sauces.
- For best results, allow to thaw overnight in the fridge and cook within 48 hours.
- Pan fry, grill or barbecue. All you got to do is cook thoroughly to a core temperature of 75ºC. Remember the rhyme (75 Stay Alive)