Omugi Beef Short Ribs

Description

If you’re chasing rich, fall-off-the-bone flavour, Omugi Beef Short Ribs are exactly what you want on the grill or in the smoker. These are full 4-bone racks, beautifully trimmed grain finished beef that melts down into tender, juicy beef with every low-and-slow cook.

Raised on Australia’s clean pastures and finished on a high-quality barley-based grain ration, Omugi short ribs deliver incredible texture and bold, beefy flavour in every bite. They look as good as they taste—thick, meaty, and picture-perfect on the plate straight from the smoker.

Like all Omugi beef, these ribs are MSA-graded for consistency and quality, backed by a fully traceable supply chain and more than 30 years of expertise. The cattle are raised with care, the process is ethical, and the result is world-class beef you can feel good about serving.

Whether it’s for a weekend cook-up, a barbecue comp, or just treating yourself to something special, Omugi Beef Short Ribs are definitely a great starting point. Just season, cook low and slow, and enjoy the magic.

Product Supplied Frozen