Denver Chunks Miguel Vergara

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Description

When cutting the exceptional Denver Steaks from Miguel Vergara’s top-quality Angus Beef, we often end up with smaller off-cuts that aren’t quite suited for a full steak. While I usually enjoy these as a butcher’s treat, sometimes there’s just too much to go through. So, I’ve packed up a few bags for you to experiment with. This beef is incredibly marbled with a fantastic texture that’s quite versatile. The pieces can be quickly fried like mini steaks, threaded onto kebabs, added to a curry, or used in a rich steak pie or stew. This is prime Angus Beef at its finest!

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