Meet the Fatty , ‘MacFatty’…
..and here’s how it came about.
It’s clear there are not many good Fatty recipes out there. We’ve tried many – what a disappointment. Obviously only produced for the photos, the likes and the shares with little thought going into the actual flavour of the product itself.
Well.. let me tell you this. The all NEW MacFatty has just changed the world we live in, OMFG! this is off the scale tasty. “Can you tell I’ve literally inhaled half a Kg and i need more”. The Sausage Meat within this product has been specifically produced to balance the rich oozing Macaroni Cheese centre that’s set off by the weave of hand made Dry Cured & Cider Apple Mash Smoked Streaky Bacon that encases the Fatty. To finish this to the max, glaze with a good glug of sweet, sticky barbecue sauce, such as Angus & Oink Red House (our Top Recommendation).
Ideally cook offset with a tickle of smoke and watch the colour intensify by the minute. The Fatty really benefits from further basting that brings on the sticky caramelised Bacon finish that’s smokey and delicious. Seriously though, this is a real winner and one that we’re very proud to say that it slaps the face of anything else we’ve tried. Rest a while at the end and get stuck in.. amazing!
- A whopping 800-900g each these are a super tasty treat to share
- A tremendous Barbecue product that’s enhanced considerably by fruitwood smoke
- Just add a light BBQ Sauce to glaze – Our recommendation is Angus & Oink Red House BBQ Sauce
- You may regret inviting too many friend round to try this
- You may also become a Fatty if you over indulge
Beef 26%, Bacon (Pork (71%), Water, Dextrose, Preservatives (E252, E250), Antioxidant (E301)), Black Pudding (Oatmeal, Suet, Pork Fat, Bacon (Pork (71%), Water, Dextrose, Preservatives (E252, E250), Antioxidant, (E301)), Water, Rice Flour, Gluten Free Crumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), Haemoglobin Powder, Dried Onion, Potato Starch, Sugar, Modified Waxy Maize Starch, Salt, Skimmed Milk powder, spices, Tomatoes, Mushrooms, Butter ( Milk, Salt (1.5%), Rusks (Pea Flour, Pea Flakes), Seasoning ( Salt, Rice Flour, Stabiliser (E450), Dextrose, Preservatives (E221), Acid (E330), Yeast Extract (Pepper, Nutmeg, Coriander, Pimento), Colour (E120), Water, Pasta (Durum Wheat Semolina (Gluten)), Bacon (Pork (98%), Salt, Sugar, Preservative (E250) (E251), Antioxidant (E301), Salted Butter ( Milk, Salt (1.5%)), Flour ( Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine)), Milk, Mustard Powder (Mustard Flour), Cheese (Cheese (Milk), Colour (Beta-Carotene).
Contains: Wheat/Gluten, Milk, Mustard, Sulphites