Sliced and fully kitchen ready for you to use, this Ox Liver is fantastic for soups and pats, or traditionally served fried with onions. (Don’t forget the mash!)
This food is low in Sodium. It is also a good source of Iron and Zinc, and an excellent source of Protein so it’s ideal for people watching their diet.
- Succulent & Fresh
- Delicious Scottish Ox Liver
- Sliced & Kitchen Ready
- Ideal for braising or frying or like the Butcher, on the Barbecue cooked rare like a steak!