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Description
WXS Wagyu Diced Beef
Our WXS Wagyu Diced Beef brings exceptional richness and depth to your favourite slow-cooked dishes. Cut from carefully selected Wagyu-cross-Shorthorn beef, each piece carries the natural marbling, tenderness and full-bodied flavour that make the WXS range so distinctive.
Perfect for casseroles, stews, curries and hearty pies, the beef slowly softens during cooking while releasing its rich flavour into the sauce. The result is beautifully tender meat with a luxurious texture and a proper beefy finish.
Grass-fed and carefully finished, WXS Wagyu combines the marbling of Wagyu with the robust character of traditional Shorthorn beef. This is diced beef of outstanding quality, made for comforting meals that deserve something a little more special.
Information
Our exclusive “Black Rock Mountain Beef” is better known for its Heritage Angus and Hereford Beef, but sometimes we come across something just a little bit special amongst the traditional breeds we source. On this occasion we are proud to present to you, “Black Rock Mountain WXS, Superior Wagyu Beef” from the beautiful Southern Emerald Isle.
These Wagyu x Shorthorn breeds bring together the textures of Wagyu and the flavours of the Shorthorn to produce this excellent quality beef. Being grass fed packs the punch in flavour with the diet supplemented by Olive feed and chocolate to provide essential nutrients and elements that contribute to the deep intra-muscular fat marbling we dream of.
Product Supplied Frozen

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